Choice between 2 starters and 2 main courses including 1 fish + dessert.
Reduced and adapted portions of our slate dishes.
Unique menu with ¼ of wine or ½ bottle of mineral water and coffee.
On reservation in high season (from June to September): starter + main course + cheese plate + dessert.
Bread, pastries, yogurts, cheeses, country ham, hot drinks, fruit juice, cake, fruit salad, honey, jams, cereals ... A varied breakfast with quality products!
Low season: Every midday from Monday to Friday, from 12 p.m. to 1:30 p.m. Weekends by reservation only from a minimum of 8 people.
Every midday from 12 p.m. to 1:30 p.m. except Saturdays. For non-resident customers, in the evening from Monday to Friday from 7:00 p.m. to 8:30 p.m. by reservation. For other times, please contact us. Restaurant closed on Saturdays except for group reservations and on Sunday evenings. Breakfast: From 7:30 a.m. to 9:30 a.m. from Monday to Friday and from 8 a.m. to 9:30 a.m. on Saturdays and Sundays. Remember to tell us about your allergies and / or dietary restrictions.